1 ¼ cup unsweetened almond milk
1/3 oz collagen powder
1 tsp matcha powder
1 tsp maple syrup
1 tsp coconut oil
- Heat the almond milk in a small pot over medium-high heat until the milk is warm, about 3 to 5 minutes.
- Transfer the warmed milk to a blender along with the remaining ingredients. Blend for about a minute until well combined and very foamy.
- Pour into a mug.