If you’re looking for another way to enjoy Kiss My Keto’s brownies, we highly recommend these no-bake keto brownie cake pops. They look and taste so delicious too, they’re make worthwhile party desserts!
Ingredients:
For the tops:
- 5 Kiss My Keto Brownie
- 2 tbsp melted and cooled butter
- ¼ tsp banana extract
For the topping:
- ¼ cup softened coconut oil
- Pink food coloring
Optional:
Directions:
- Crumble the KMK brownies in a bowl.
- Add butter and banana extract.
- Stir to combine.
- Shape the mixture into 5 balls.
- Refrigerate for 10 minutes and insert a lollipop/popsicle stick in each ball.
- Refrigerate for at least 30 minutes.
- Make the topping; heat coconut oil until runny. Add coloring and stir to combine.
- Drizzle over the cold popsicles.
NOTE: you can coat the popsicles with a layer of KMK chocolate or just drizzle with a pink coconut coating. Instead of coconut oil, you can use cacao butter.
This recipe, along with an additional article was written by Anela Tripkovic, MSc, and originally posted on blog.kissmyketo.com. For more from Kiss My Keto, check out their inventory here.